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This August, we’re turning up the chill factor with a Sip Society box that’s all about Brut. Cool, crisp, and unapologetically dry, Brut-style sparkling wines are the martini of the bubbly world - sleek, confident, and built for sipping with intention!
So what is Brut, exactly? Let’s start with the basics: dosage. After traditional sparkling wine finishes fermenting, winemakers add a small amount of sugar and wine to balance the final flavor. This final touch is called the dosage, and it determines how sweet or dry your sparkling wine will be. The less sugar added, the drier the wine.
Brut (French for "raw" or "dry") is the most popular style of sparkling wine and for good reason. It’s the Goldilocks of bubbles: not too sweet, not too austere, just perfectly crisp with a clean finish. A Brut typically has less than 12 grams of sugar per liter, which means it’s refreshingly dry while still offering complexity, minerality, and balance.
It’s also the ultimate cocktail companion!
Whether you like yours dry, dirty, or with a twist, we’ve built an experience around Brut that’s meant to be sipped with sophistication and stirred with a little swagger. This isn’t just about drinking sparkling wine - it’s about living the sparkling life. A little dangerous, a little dressed up, and always on point.
Whether you’re hosting happy hour, pre-gaming for girls’ night, or just sipping solo while watching a spy flick, Brut is the bubbly that keeps it chic without trying too hard.
So go ahead... shake things up. Brut is your secret weapon this summer!
Cheers,
Sue
